As suspected, things be tailing off with Christmas just around the corner, but still one or two interesting things about this week!
Jolly Butchers in Stokie have Brew By Numbers in for a Tap Takeover and MTB, including several on cask, which is an unusual sight.
Beavertown are doing some sort of (possibly invite only?) launch for their new Londonerwiesse brewed with Dogfish Head and East London Liquor Co.
And, not strictly in London (but the Internet is kind of everywhere, right?), the good folk at Beer O’Clock Show have their Live Season Finale on Monday evening.
Tuesday sees the launch of Camden’s Christmas Off-Licence which runs through til, um, Christmas!
In Farringdon at Harrild and Sons (another Barworks establishment) they seem to have quite an exciting range of Buxton Beers including the brand new 10.4% Black IPA called WARHORSE.
Hop Burns Black are having a Stone tasting evening (£15 from the link), if you’re in the Dulwich vicinity and like a big beer.
Kind of the opposite of an event but, according to this tweet Saturday will be the last time Mother Kelly’s will be open until 5 January!!! Good thing we hadn’t planned our Between Christmas And New Year Pub Crawl to finish there…
Well, I’ll be popping into Clapton Craft for at least one growler fill as my mate’s having a party round the corner!